Food packaging and labelling
Food packaging
How food packaging materials are regulated and monitored, and how to use packaging materials safely.
Labelling food products
Introduction to food labelling rules that require you to provide certain information to customers, including information relating to allergens and nutrition.
Marketing standards for food and drink products
Find out which food and drink products must follow marketing standards in Northern Ireland, and where to find official UK and NI guidance.
Importing and exporting organic food
Overview of the rules for importing and exporting organic food.
Food labelling: country of origin
Find out when you must label your meat, fish or seafood product with its country of origin.
Placing a regulated product on the market
Pre-market approval procedure for food and animal feed products and processes requiring authorisation.
Protecting geographical food and drink names in Northern Ireland
Guidance on geographical indication and traditional specialty guaranteed protection for food, drink or agricultural products in Northern Ireland.