Manage health and safety when running events

Event health and safety: planning an event

Guide

When planning an event, health and safety should be considered from the outset. As an event organiser, it is you responsibility to make sure your staff and visitors are kept safe throughout set up, breakdown and the event itself. Your duties include:

  • taking steps to reduce risks
  • co-ordinating work activities and contractors
  • ensuring staff competence
  • monitoring and reviewing health and safety

Planning your event

During the planning stage of holding an event you should:

Event risks

There are number of risks to consider when planning an event:

Staff, contractors and training

It is important to involve your workers in health and safety planning and management. You should consult your employees on health and safety to help you spot and control risks.

You should provide health and safety training to everyone working for you, including contractors. All workers should be trained on hazards and risks, measures to deal with risks and how to follow emergency procedures.

When selecting a contractor to work with, you should make sure they:

  • show an understanding of health and safety risks
  • can demonstrate their staff are adequately trained and competent
  • have enough resources to carry out the work
  • can prove they have previously carried out work safely and successfully

Download a brief guide to using contactors (PDF, 282KB).

Monitoring and review

Throughout the event, it is your responsibility to monitor health and safety compliance. Use your risk assessment as a basis for checks.

After the event is over, it is a good idea to review any problems or successes. This will allow you to make improvements for future events.  You can include other organisations as part of this debrief. This could include your local council, the police or fire service - if they were involved in managing aspects of the event's health and safety.