Search results
Research and development
Understand the importance of research and development for the success of new products, services and ideas
Resource efficiency and managing waste in food businesses
Guidance on resource, waste and water efficiency in food and drink businesses, and dealing with fat, oil and grease correctly
Selling food and drink
Guidance on the sale of goods by weight or other measures such as volume or length, and selling your food or drink product in supermarkets
Food safety and hygiene
Guidance on food law, hygiene for food businesses, food safety inspections, novel foods and chemicals in food
Food packaging and labelling
Guidance on food and drink labelling and packaging requirements
Developing products and services
Key considerations for businesses that are developing new products and services
Use innovation in your business
Guidance on using innovation in manufacturing and business operations, and the benefits of using artificial intelligence, Industry 4.0 technologies and open data in business
Design for business success
Discover how design can benefit your business, your products, services and branding
Food and drink
Guidance for food and drink businesses in Northern Ireland on relevant regulation, best practice and food safety responsibilities
Patents, trade marks, copyright and design
How to protect and register different types of intellectual property rights, including patents, trade marks, design and copyright
Employment agencies
Guidance on running employment agency businesses including legal requirements and record-keeping
Workplace pensions
Guidance for Northern Ireland employers on choosing and running a pension scheme including their legal obligations
Dismissals, resignations and retirements
Employer guidance on dismissing staff, issuing the correct periods of notice and what to do when an employee resigns, retires or dies
Working time
Guidance for employers on hours, rest breaks and the working week, flexible working, employing part-time workers, Sunday working and night working.
Marking, labelling and marketing standards for food imports and exports
Information on marking, labelling and marketing food and drink products for import for export
Manage problems in the workplace
Employer guidance on managing conflict, dealing with bullying and handling grievances and disciplinary procedures
Statutory leave and pay entitlements
Guidance for Northern Ireland employers on pregnancy at work and maternity, paternity, adoption and shared parental leave and pay
National Minimum Wage and National Living Wage
Guidance for employers on the National Minimum Wage and National Living Wage which includes a helpful calculator
Contract types and employer responsibilities
Guidance to help Northern Ireland employers understand their responsibilities and the various contract types for their workers
Staff documents and employment policies
Key documents that Northern Ireland employers need to legally provide to their workers and policies to help manage staff