Food and drink business resource efficiency
Introduction
Guide
Food and drink manufacturing businesses use resources such as raw materials, energy and water. Making better use of these resources helps you reduce costs and improve profitability. It can also decrease the environmental impact of your business and make it easier to comply with environmental law. You can show customers, investors and staff your commitment to the environment.
This guide explains how to improve your efficiency in food and drink manufacturing processes and packaging. It describes different ways to reduce waste and become energy efficient.