Search results
Who needs an EORI number?
AEO status and other requirements, and the format of the EORI number
How will my EORI number be used?
Pre-arrival and pre-departure information, transit procedures and other uses
Access to your EORI information
Access your EORI information and find out how the data is kept
National Clearance Hub responsibilities
National Clearance Hub processes import and export declarations according to service level guidelines
How declarations are processed at the National Clearance Hub
Direct Trader Input imports and National Export System declarations submitted to the National Clearance Hub
Queried entries to the National Clearance Hub
Procedure when the National Clearance Hub has a query about an import or export entry
Trade union membership rights in the workplace
The rights of those in work not to be treated unfairly as a result of trade union membership or non-membership
Trade imports by post - how to complete customs documents
How to make declarations when posting goods from the UK.
Examination of postal packages entering the UK
How and why Customs check postal packages entering the UK.
Importing basics
Thinking about importing? Find out if your business is ready and what steps you need to take
Classifying your goods
Learn how to classify your goods for import and export
Taking lorries abroad
Taking your lorry or bus abroad. The essentials of international road haulage. International authorisations and permits for road haulage. Vehicle documents required for international road haulage . Driver documents required for international road haulage.
Transporting dangerous goods
Moving dangerous goods. Driving dangerous goods and special loads abroad.
Freight forwarding
Using brokers and forwarders. Freight forwarding - moving goods.
Safer ways of working
Reducing the health and safety risks of specific work activities
Resource efficiency and managing waste in food businesses
Guidance on resource, waste and water efficiency in food and drink businesses, and dealing with fat, oil and grease correctly
Selling food and drink
Guidance on the sale of goods by weight or other measures such as volume or length, and selling your food or drink product in supermarkets
Health and safety
Guidance on health and safety basics, writing a health and safety policy, providing health and safety training, setting up a health and safety management system, managing the welfare of people and safer ways of working
Food safety and hygiene
Guidance on food law, hygiene for food businesses, food safety inspections, novel foods and chemicals in food
Food packaging and labelling
Guidance on food and drink labelling and packaging requirements