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Using business angel investment to grow our business - Pitchbooking
How Pitchbooking has successfully grown through business angel investment.
Different types of commercial mortgage lenders
Different types of lender in the commercial mortgage field.
How to secure business angel investment
Preparing your business to apply for business angel funding.
Finding a commercial mortgage lender
Search for the right mortgage lender for your needs.
How to find business angel networks
Finding a business angel investor using a business angel network.
Writing a business plan for a European bank
What to include in any business plan used to apply for financing from a European bank.
Directories and local media in Northern Ireland
Sources of information, business directories, media and promotional channels for businesses in Northern Ireland
Business budgeting
The importance of managing a budget as part of your business planning and how to create one.
What should be included in a business budget?
Projected costs, revenues, cashflow and profit are some of the elements to include in a budget.
Creating a business budget: key steps
Managing the financial side of your business, including advice on how to create a budget.
Creating a budget for your business
How to create, review and manage a budget for your business, and what elements to include in it.
Budgets and business planning
Definition of a budget and the advantages of using one, including clear allocation of resources.
Using your budget to measure business performance
Benchmark your business using your budget projections and key performance indicators.
Reviewing your business budget regularly
When and why to review your budget and the main steps involved.
Advantages and disadvantages of business angel funding
Investment from a business angel could help your business but it’s also important to consider any disadvantages of using an angel investor.
Dispose of fat, oil and grease in your food business
The most effective ways for catering businesses to handle, store and dispose of waste fat, oil and grease.
The cost of using fat, oil and grease for food businesses
The costs catering businesses may have to pay when using and disposing of fat, oil and grease.
Biological dosing systems for fats, oil and grease
The most effective way for catering businesses to use biological dosing systems to deal with fat, oil and grease.
Dealing with fat, oil and grease in your food business
How caterers and food businesses can reduce costs, risk and environmental damage by dealing with fat, oil and grease correctly.
Advantages and disadvantages of accepting payment cards for sales
Card payments can increase sales, broaden your customer base and cut admin - but watch costs and the risk of fraud.